Incidentally, i have tried several rotten meat-ball recipes - most of which fail because the meatballs disintegrate in the pan. Especially helpful is the fact that all measurements are given in imperial and metric, and all temperatures in Fahrenheit as well as Celsius. i really recommend this book for anyone wanting to understand the fine skill of cooking proeprly , this book has wonderful techniques and method pages . The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged.

The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network. Membership of the PBFA is open to anyone who has been trading in antiquarian and second-hand books for a minimum of two years subject to certain criteria. The other book I have is this one and I turn to it time and time again - if you ever wanted one book to cover everything from essential utensils, boning a chicken to making a meal for 3 to 30 then this is it. Wear and Tear to cover **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service.Leiths Vegetable Bible” is the perfect companion not just for vegetarians but for anyone who wants to give vegetables a central role in the kitchen. A beautiful copy, completely revised and updated, with only two tiny and very faint marks to top and bottom of paste-down endpapers. So Prue Leith has been around forever - maybe not quite Delia Smith but she is certainly an important part of the British cooking scene. When we began the course, the premise was to teach us as if we had never been in a kitchen in our lives.

We carry a wide selection of titles in The Arts, Theology, History, Politics, Social and Physical Sciences. The school provides comprehensive theoretical and practical teaching, qualifying students to enter the highly competitive food and wine business and begin a rewarding career. Both the ultimate reference book and a fantastic source of inspiration, Leiths Baking Bible will be the only book you’ll need for home baking.academic and scholarly books and Modern First Editions, Reference books ,and all types of Academic Literature.

I used to pour over her recipes in a magazine series she did years ago and I can't tell you how much time I spent reading about her food and dreaming of the day I would have the equipment/ingredients/audience to be able to prepare her dishes. You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. Normally wouldn't mind but already have the Baking Bible with similar cover so would have been nice to build up the set. Read more about the condition New: A new, unread, unused book in perfect condition with no missing or damaged pages.

This amount includes seller specified domestic postage charges as well as applicable international postage, dispatch, and other fees. This huge book includes full colour photographs, illustrated techniques tips, wine recommendations for every recipe, troubleshooting guides, a glossary of cooking terms, and much more.

I cooked something different from it every single day the first week or two I got it, and everything turned out perfectly.In addition there are clear, illustrated instructions on how to perform every culinary operation from preparing a game bird to skinning a squid. Recipes come complete with ‘prepare ahead’ instructions in case you want to cook them in advance, making it easy to rustle up quick after-work suppers, or to cook for friends and family without spending all your time slaving in the kitchen. This is a no-nonsense, easy to follow guide to how to cook most dishes in the common repertoire of English/French cooking. Written in a practical, straightforward style, Leiths doesn't try to entertain and the recipes are as free from gimmicks and pretension as the prose: you won't learn here how to prepare anything which looks more suited to a contemporary art gallery than a dining table. The majority of pages are undamaged with some creasing or tearing, and pencil underlining of text, but this is minimal.